Home

KC Deeyas

Food Truck Festivities and Catering

The KC Deeya

Grilled Torta

Sea Side Shrimp Tacos

Red Chili Chicken Nachos

Our Food

We Make it Fresh

From our meat marinades to our sauces and toppings, we make it all for a uniquely designed menu of recipes, bringing sweet, savory and spice together.

 

 

Where We Are

Find Us or Call Us.

 

 

APRIL SCHEDULE

KC Deeyas Food Truck

 

LOUISBURG - We've mixed it up a bit, but several chances to catch us.

 

NOTICE: Moving from 4way to the 'Shelter Insurance Parking Lot (602 West Amity) (East of Aust House):

 

*Every Tuesday in APRIL;

Taco Tuesday DINNER 4-7pm

4/4, 4/11, 4/18, 4/25

 

* Thursday LUNCH 11-2pm

4/6 and 4/27

 

* Saturday LUNCH 11-2pm

4/15 and 4/22 (City Wide Garge Sale)

_________________________

 

Overland Park -

 

Gentiva-12900 Foster St.

Wednesday 4/5 11-1:30pm

Wednesday 4/26 11-1:30pm

 

Sunflower Elementary Carnival 4/14

Private Event

 

Light the Night 4/21 - Blue Valley Ed

6 - 9 pm

 

Lenexa -

Pine Ridge Business Park 8325 Lenexa Drive

Thursday 4/20 11-1:30pm

 

Kansas City, MO -

Border Brewing Company 406 East 18th Street

Friday 4/7 5- 9pm (First Friday KC Crossroads)

 

Olathe -

Stone Pillar Vineyards

Slush Rush 11 - 3pm (or so ;-)

 

 

Catering

Event Catering

We love food, people and celabrations. If you have a Birthday Party, Graduation Party, Wedding or just want to celebrate Food, Fun and Friends we would like to be part of it. Please call us at 913-244-8875 and we'll help you plan a great menu or options.

Quesadilla with a twist of Kansas CIty- Spicy Barbacoa beef with BBQ sauce, Grilled Sweet Cowboy Corn, Monterrrey Jack Cheese, topped with the Famous 'Orange Sauce".

Toasted Hoagie Bread, with layer of Refried Beans, your choice of marinated pork or chicken topped with Bacon Broccoli Slaw and Tomatillo Guacamole.

Grilled Whole Shrimp on a bed of Broccoli Slaw, topped with The Orange Sauce in a warm flour tortilla and Monterrey Jack Cheese.

Freshly Fried White Corn Tortillas, topped with Red Chili marinated chicken and fire roasted Pablano Monterrey Jack Cheese and fresh Pico.